Appetizers…

> CHUNKY GUACAMOLE 12
chunky avocado, tajin seasoned chips

> KUNG PAO BRUSSELS SPROUTS 12
szechuan peppercorns, shishito peppers, honey roasted peanuts, sweet chili sauce

> CARNITAS TACOS 12
crispy slow cooked pork, mojo sauce, charred scallion, tomatillo salsa, cilantro curtido

> WOOD FIRE ROASTED CHICKEN WINGS 13
lemon rosemary with buttermilk dressing or spicy ancho chili with blue cheese

>* SALMON POKE BOWL 16
soy marinated raw salmon, sesame sticky rice, cucumber, sliced avocado, toasted macadamia nuts, ginger aioli, seaweed salad

PIMENTO CHEESEBURGER SLIDERS 12
bacon aioli, sweet onion jam, grillo’s pickles, potato buns

ARANCINI CARBONARA 12
pancetta, english peas, fontina, black pepper aioli, pecorino

PORK AND SPRING ONION DUMPLINGS 12
steamed or seared, sweet chili sauce

WOOD FIRED CRAB-ARTICHOKE DIP 15
local jonah crab meat, spinach, garlic, fontina, pecorino, housemade pita bread

LOBSTER & CORN CHOWDER 9
smoked bacon, yukon potatoes, paprika crackers

Salads

add: Chicken 6, Shrimp 9, *Salmon 12, *Steak 15

> CHOPPED KALE 13
cabot yellow cheddar, snap peas, radish, heirloom cherry tomatoes, shaved carrots, buttermilk dressing

GREEK COBB SALAD 16
kale-spinach mix, farro, bacon, egg, marinated artichokes, cucumbers, cherry tomato, feta cheese, sweet peppers, kalamata olives, tahini-Greek dressing

> SHAVED BRUSSELS SPROUT SALAD 15
shaved brussel sprouts, bacon, red quinoa, sliced apple, goat cheese, pickled red onions, toasted almonds, maple-sherry vinaigrette

> MONUMENT WEDGE SALAD 15
iceberg wedge, thick sliced slab bacon, roasted corn, cherry tomato, pickled red onion, blue cheese crumbles, everything bagel spice, blue cheese dressing

BABY CAESAR 12
baby sweet gem lettuce, garlic croutons, white anchovy, shaved pecorino romano

Pizza

SAUSAGE 15
spicy sausage, peppadew peppers, shaved red onion, marinara, fontina

MARGHERITA 13
fresh mozzarella, hand crushed san marzano tomato sauce, fresh basil, olive oil

HAWAIIAN 15
grilled pineapple, crumbled bacon, black forest ham, marinara, fontina, scallion, honey sriracha

WHITE 14
fresh mozzarella, fontina, goat cheese, fig jam, arugula, wildflower honey, fried sage

PEPPERONI 14
fontina, marinara, hot honey drizzle

WILD MUSHROOM 16
roasted local mushrooms, crumbled bacon, fontina, smoked mozzarella, caramelized onion, lemon-rosemary oil, crispy kale

BUFFALO CHICKEN 15
buffalo chicken tenders, great hill blue cheese crumbles, fresh mozzarella, bacon, caramelized onion, hot sauce

Sandwiches

* SMASH BURGER 15
two prime beef patties, american cheese, special sauce, grillo’s pickles, lettuce, tomato, shaved red onions, griddled potato bun

CHICKEN SANDWICH 14
grilled chicken breast, smoked bacon, fresh mozzarella, sauteed spinach, tomato, lemon caper aioli, onion focaccia

CUBANO 15
slow cooked crispy pork, black forest ham, swiss cheese, grillo’s pickles, spicy mustard, roasted garlic and chili aioli, sesame torta roll

*GREEK STEAK WRAP 17
marinated steak tips, grilled pita bread, cucumber yogurt sauce, tomato, grilled peppers & onions, kalamata olives, feta cheese, arugula

BLACK BEAN & AVOCADO TORTA 14
braised black beans, smashed avocado, cotija cheese, pickled fresno chiles, roasted garlic & chili aioli, sweet gem lettuce, fresh cilantro, sesame torta roll

Entrees

>* GINGER-CHILE SHRIMP & SCALLOPS 29
seared george’s bank scallops and shrimp, kimchi fried rice, grilled chinese broccoli, sichuan chili crisp, scallion

GNOCCHI BOLOGNESE AL FORNO 22
slow cooked sage bolognese, potato gnocchi, maplebrook farm burrata, pecorino romano

SLOW BRAISED SHORT RIBS 30
creamy cheddar mac & cheese, charred broccolini, crispy onions, black pepper tavern sauce

>*FAROE ISLAND SALMON PAD THAI 25
sweet chili glaze, rice noodles, napa cabbage, carrots, roasted peanuts, snap peas, bean sprouts, cilantro, lime

>* SEARED SKIRT STEAK 27
8oz prime skirt steak, mexican street corn salad, grilled avocado, garlic-chili aioli, queso fresco, cilantro

SWEET POTATO TORTELLINI 24
madeira cream sauce, roasted hazelnuts, dried cherries, tuscan kale, delicata squash, pecorino, fried sage

>BRICK CHICKEN 24
harissa marinated chicken, almond-cauliflower rice pilaf, roasted heirloom carrots, marinated artichokes, greek yogurt sauce

>*GRILLED NIMAN RANCH PORK CHOP 27
10oz heritage chop, cranberry marmalade, chile sweet potato puree, mushroom kale gratin, apple cider reduction

SIDES

> PATATAS BRAVAS 7
crispy fried potatoes, house ketchup, garlic chili aioli, queso fresco

CREAMY CHEDDAR MAC & CHEESE 8
peppadew peppers, herb breadcrumbs

> MEXICAN STREET CORN ELOTE 8
local corn off-the-cob, zucchini, onion, garlic-chili aioli, queso fresco, cilantro

>ALMOND-CAULIFLOWER RICE PILAF 8
roasted pepper-yogurt sauce

>GRILLED CHINESE BROCCOLI 8
sichuan chili crisp

* Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
> Gluten-free menu item. ** Please let your server know if you have food allergies